THE RESTAURANT
At Bistrot Flaubert, the chef Erwan Ledru creates a modern cuisine with Italian influences and strong tastes, an old time in creamery with a timeless decor.
INFORMATION AND RESERVATIONS
SERVICE
12:00 - 13:30 – 19:00 - 21:30
CLOSING
Saturday - Sunday
ADDRESS
10 RUE GUSTAVE FLAUBERT, 75017 PARIS
PHONE
+33 (0)1 42 67 05 81
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In accordance with current regulations, we would like to inform you of the origin of the meat used in our establishment :
- Beef (beef, veal): Origin Ireland, Germany, Spain, Holland and Italy
- Pork: France and UK origin
- Ovine meat (lamb): UK origin
- Poultry meat (chicken, guinea fowl, pigeon, duck, etc.): French, Belgian and Polish origin